Mention cotton candy and most parents will 'tut tut' and shake their heads in disapproval. For while those wisps of spun sugar that melt in the mouth may be yummy, they have absolutely no nutritional value. But what if you could somehow incorporate that taste into something that your parents would thoroughly approve of? Say like grapes for instance? Think that's impossible? Read on . . ....
Read news articleWhile scientists know that the first life found on Earth almost three billion years ago began with the simplest form, its origins still remains a mystery. Sure Charles Darwin's theory of Evolution by means of Natural Selection presented in his 1859 book 'The Origin of Species' sounds plausible, but it still does not explain how that first living microorganism came into being. A team of scientists led by University of California Santa Cruz Professor Andrew Fisher believe that an unusual ecosystem located at the bottom of our oceans may provide some clues....
Read news articleWhile missions to the moon or even International Space Station take a lot of meticulous planning, the one to Mars is going to require even more so, mainly due to the fact that it will be the longest one ever. Scientists estimate that it will take astronauts a total of at least 520 days or about 18 months to travel to Mars, perform a short mission and return to Earth....
Read news articleWith 'smart' technology being incorporated into almost everything around us it is not surprising to hear that it is now also making its way to apparel. First there was Cute Circuit's 'twitter' gown and now, dresses that move to acknowledge their admirers....
Read news articleThough there is a slew of meteor showers that are visible from Earth every year, none comes even close to the show put on by the Perseids annually around mid-August. They are so spectacular that the experts at NASA call them the 'fireball' champion of all annual meteor showers! The best part is that this year's event is coming up soon....
Read news articleOn Monday, August 5th, reporters from some of the world's most prestigious newspapers gathered in Hammersmith, London and watched attentively as award-winning chef Richard McGeown carefully sautéed a beef patty in oil and butter, placed it on a plate beside a burger bun, lettuce and tomato, and served it with great flourish to Chicago-based food writer and journalist, Josh Schonwald and Austrian food researcher, Hanni Rutzler....
Read news articleNew Zealand's North Island is known for many things - it's active volcanoes, pristine beaches, waters that harbor about 8000 marine species as well as the rich Maori culture and heritage. However, none come even close to one of nature's most amazing and unique offerings - The Glowworm Grotto Cavern....
Read news articleWhen dolphins get caught accidently in fishing nets, the outcome is usually dire - They either get injured and lose a tail or, spend their lives in captivity entertaining humans. But while thirteen-year-old Sampal's story began that way, it has a perfect fairy-tale ending....
Read news articleWith global warming on the rise, innovative solutions to combat pollution are becoming increasingly important. While there are many that are unveiled each week, only a few have the capability of tackling the issues on a scale large enough, to make a real difference. Here are two ingenious ones that definitely make the cut....
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